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Pineapple Upside Down Cake


EarbiteNews

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Growing up eating this classic Southern dessert countless times in her home, Jocelyn Delk Adams has it mastered. Juicy and golden, it might be a retro recipe but it’ll never be outdated.
 
Ingredients
1 cup all-purpose flour
1 cup granulated sugar
1/4 teaspoon salt
1 teaspoon baking powder
3 large eggs
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