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chicken gravy (cooks ravali)


samaja_varagamana

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thick and more ravali ante tips enti . what will work from the below :

1)adding poppy seeds and cashew paste

2) adding water yogurt or tomatoes or 

3)cooking on low flame and adding water at the end ?

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Just now, samaja_varagamana said:

thick and more ravali ante tips enti . what will work from the below :

1)adding poppy seeds and cashew paste

2) adding water yogurt or tomatoes or 

3)cooking on low flame and adding water at the end ?

nen 1 prefer chestha naa matta -ZWmPctmbSGrjmAY2GMcSpu6DjBX3RpdetaWTRdb

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2 minutes ago, samaja_varagamana said:

coconut and poppy seeds or cashew and poppy seeds??

use either coconut or cashew.. nen coconut tinnanu so cashew manchi paste chesi last lo addin naa matta

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3 minutes ago, macha said:

1 is the way to go ... add it just before 15-10 min when ur turning ur flame off .. you can add heavy cream also

cool thanks bro

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1 minute ago, crazymatta said:

use either coconut or cashew.. nen coconut tinnanu so cashew manchi paste chesi last lo addin naa matta

super aythe na matta

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26 minutes ago, samaja_varagamana said:

thick and more ravali ante tips enti . what will work from the below   (US lo)

1)adding poppy seeds + coriander powder and cashew paste (optional)

2) adding water yogurt or cream (optional) or tomatoes or 

3)cooking on low medium-high flame and adding water at the end ?

+-

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33 minutes ago, samaja_varagamana said:

thick and more ravali ante tips enti .

 

Cooking neeku raadu......nee taste buds ki no taste.....so move on Bro....@~`

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