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why food tastes better at lunch?


samprok

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East coast.. winter lo chaliki bayatikem potaam ani anni mooskoni box techukuntunna..

strange thing enti ante.. night chesukuni tinnade next day lunch ki pattukeltunna.. kaani lunch lo amazing tasty ga untundi..

appude vandukuni vedi vediga tinna antha taste anipinchatledu..

have you experienced anything similar?

nenu aakali valla nemo anukuntunna but night baga aakali unnappudu kooda tasty anipichatledu... why?

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2 minutes ago, samprok said:

East coast.. winter lo chaliki bayatikem potaam ani anni mooskoni box techukuntunna..

strange thing enti ante.. night chesukuni tinnade next day lunch ki pattukeltunna.. kaani lunch lo amazing tasty ga untundi..

appude vandukuni vedi vediga tinna antha taste anipinchatledu..

have you experienced anything similar?

nenu aakali valla nemo anukuntunna but night baga aakali unnappudu kooda tasty anipichatledu... why?

depends on what kind of food you are bringing. Indian food konni next day ne baguntayiii 

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Another reason not to waste leftovers: They often taste better the next day. Chemical reactions in the food continue to take place and produce more or new flavor mol­ecules, according to the Institute of Food Technologists.

Proteins may continue to break down and release amino acids such as glutamate that make food taste more savory (umami); other amino acids react with sugar to produce new flavor molecules if browning occurs during the reheating of leftovers. On the other hand, leftovers may taste blander if eaten cold because our taste receptors are less responsive to foods that are below 60° F; lower temperatures also reduce the volatility of aroma compounds.

Make sure to handle leftovers safely, especially by refrigerating or freezing them as soon as possible.

Source: 

http://www.berkeleywellness.com/healthy-eating/food/article/why-leftovers-taste-better-next-day

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Just now, BostonBullodu said:

depends on what kind of food you are bringing. Indian food konni next day ne baguntayiii 

Indian ve bayya.. chicken, cauliflower, aloo-tamota, vankaya -gravy, guddu pulusu..etc

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Just now, samprok said:

Indian ve bayya.. chicken, cauliflower, aloo-tamota, vankaya -gravy, guddu pulusu..etc

Roger that.. Add sambar, Mutton, Some dals... 

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28 minutes ago, BostonBullodu said:

Roger that.. Add sambar, Mutton, Some dals... 

hyd lo biryani kuda.

ikkadi biryani..is already a stored one kabatti cant count on it

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