nokia123 Posted May 18, 2017 Report Share Posted May 18, 2017 1 hour ago, Kalam_Youtheman said: memu aithe pain aina sare guests vasthe cook chestham intlo... eee restn gatra avi theesukapomu..... home food is always fresh... taste bhaagunna lekapoyinaaaa fresh food thinnnam ane satsfctn untundhh..... next time meeru kuda same follow avvandii.. endhuku aaa panikimaaalini restnt vaaalaki paisal dandhugaaa ikkada ppl ki vandukone theerika undha? maa apice lo desi galla pamilies sunday vanta chesi 3 parts kindha divide chestharu anta first dhi bayate unchestharu...for first 2 days, second dhi fridge lo pedatharu for next 2 days, third dhi deeper lo pedatharu for last 2 days...and 7th day malli vanta chestharu...inka emi fresh....ayina same food 6 days back to back ela thinataro emito... emanna ante pelli ayyi iddharu pillalu unte thelusthadhi neeku antaru..70% families either hotel lo to go food meedha or else frozen ready made foods meedha bathikestharu... andhuke kadha ikkada enni indian restaurants unna happy gaa nadichesthunnayi... Quote Link to comment Share on other sites More sharing options...
Kalam_Youtheman Posted May 19, 2017 Report Share Posted May 19, 2017 2 hours ago, nokia123 said: ikkada ppl ki vandukone theerika undha? maa apice lo desi galla pamilies sunday vanta chesi 3 parts kindha divide chestharu anta first dhi bayate unchestharu...for first 2 days, second dhi fridge lo pedatharu for next 2 days, third dhi deeper lo pedatharu for last 2 days...and 7th day malli vanta chestharu...inka emi fresh....ayina same food 6 days back to back ela thinataro emito... emanna ante pelli ayyi iddharu pillalu unte thelusthadhi neeku antaru..70% families either hotel lo to go food meedha or else frozen ready made foods meedha bathikestharu... andhuke kadha ikkada enni indian restaurants unna happy gaa nadichesthunnayi... maaaku 2 kids unnnaru.... memu intlone daily fresh ga vandukuntaaamu... just we need to plan the day anthe.... Quote Link to comment Share on other sites More sharing options...
Kalam_Youtheman Posted May 19, 2017 Report Share Posted May 19, 2017 2 hours ago, dakumangalsingh said: More than 15 oste prepare cheyadam kastam more than 15 vasthe party antaaaru man dhaaanini.... Quote Link to comment Share on other sites More sharing options...
manchivaadu Posted May 19, 2017 Report Share Posted May 19, 2017 1 minute ago, Kalam_Youtheman said: more than 15 vasthe party antaaaru man dhaaanini.... ha ha ha lolli punch ra kalam Quote Link to comment Share on other sites More sharing options...
dakumangalsingh Posted May 19, 2017 Report Share Posted May 19, 2017 3 minutes ago, Kalam_Youtheman said: more than 15 vasthe party antaaaru man dhaaanini.... Guests anara vallani Quote Link to comment Share on other sites More sharing options...
dakumangalsingh Posted May 19, 2017 Report Share Posted May 19, 2017 2 hours ago, nokia123 said: ikkada ppl ki vandukone theerika undha? maa apice lo desi galla pamilies sunday vanta chesi 3 parts kindha divide chestharu anta first dhi bayate unchestharu...for first 2 days, second dhi fridge lo pedatharu for next 2 days, third dhi deeper lo pedatharu for last 2 days...and 7th day malli vanta chestharu...inka emi fresh....ayina same food 6 days back to back ela thinataro emito... emanna ante pelli ayyi iddharu pillalu unte thelusthadhi neeku antaru..70% families either hotel lo to go food meedha or else frozen ready made foods meedha bathikestharu... andhuke kadha ikkada enni indian restaurants unna happy gaa nadichesthunnayi... Yeah I cook everyday, it all take 1-2 hrs ante to cook for the dinner and next day's lunch. tine rice oka curry ki enduku antha ibbandi desi gallaki. don draper ankul lekka morning eggs madyanam grilled chicken and spinach night smoked salmon with chimmichurri vandukunte telsuthadii Quote Link to comment Share on other sites More sharing options...
manchivaadu Posted May 19, 2017 Report Share Posted May 19, 2017 1 minute ago, dakumangalsingh said: Yeah I cook everyday, it all take 1-2 hrs ante to cook for the dinner and next day's lunch. tine rice oka curry ki enduku antha ibbandi desi gallaki. don draper ankul lekka morning eggs madyanam grilled chicken and spinach night smoked salmon with chimmichurri vandukunte telsuthadii aaha what a menu ra dakku...who do you prepare grilled chicken ? fleeeeze chepava Quote Link to comment Share on other sites More sharing options...
Kalam_Youtheman Posted May 19, 2017 Report Share Posted May 19, 2017 5 minutes ago, dakumangalsingh said: Guests anara vallani nope Quote Link to comment Share on other sites More sharing options...
tennisluvr Posted May 19, 2017 Report Share Posted May 19, 2017 6 hours ago, TOM_BHAYYA said: Calling Sacramento ruchi restaurant owner n partner @tom bhayya to clarify TS doubts oh ada sangathi, last time vellinappudu rice emo gattiga, curries oil lo float ayentha ga oil esi chesaru food. Quote Link to comment Share on other sites More sharing options...
Bhai Posted May 19, 2017 Report Share Posted May 19, 2017 7 hours ago, sandie said: thinatam thinakapovatam mana estam gaa vaallem request cheyyatledhu ga vachi thini health spoil cheskomani Hey chitu Quote Link to comment Share on other sites More sharing options...
tennisluvr Posted May 19, 2017 Report Share Posted May 19, 2017 Slow cooker konandi vayya, best thing to invest in. Night padukune mundu chicken plus some spices esi pettukuntey morning ki ready ayipothadi. Slow ga cook ayina food is even more tastier. Plus daily one avocado, some cottage cheese, one protein bar + shake and scrambled eggs with wheat toast in the morning, I rarely eat outside now. Maybe weekends veltha mostly Hibachi grill or Mongolian stir fry prefer chestha, both are made in front of your eyes. Quote Link to comment Share on other sites More sharing options...
sandie Posted May 19, 2017 Report Share Posted May 19, 2017 22 minutes ago, Bhai said: Hey chitu Helloo Smile Quote Link to comment Share on other sites More sharing options...
KrishnaDevaRaya Posted May 19, 2017 Report Share Posted May 19, 2017 14 hours ago, tennisluvr said: Slow cooker konandi vayya, best thing to invest in. Night padukune mundu chicken plus some spices esi pettukuntey morning ki ready ayipothadi. Slow ga cook ayina food is even more tastier. Plus daily one avocado, some cottage cheese, one protein bar + shake and scrambled eggs with wheat toast in the morning, I rarely eat outside now. Maybe weekends veltha mostly Hibachi grill or Mongolian stir fry prefer chestha, both are made in front of your eyes. super bro.. Quote Link to comment Share on other sites More sharing options...
dakumangalsingh Posted May 19, 2017 Report Share Posted May 19, 2017 14 hours ago, tennisluvr said: Slow cooker konandi vayya, best thing to invest in. Night padukune mundu chicken plus some spices esi pettukuntey morning ki ready ayipothadi. Slow ga cook ayina food is even more tastier. Plus daily one avocado, some cottage cheese, one protein bar + shake and scrambled eggs with wheat toast in the morning, I rarely eat outside now. Maybe weekends veltha mostly Hibachi grill or Mongolian stir fry prefer chestha, both are made in front of your eyes. okkasari poina, aa plate la etla esukovalo teliledu, grill daggariki poi naa plate ichchinaka oka tellodu oka kondani kattadu plate paina on a serious note aa hibachi mongolian stuff bhi fresh kaadu Quote Link to comment Share on other sites More sharing options...
krishnote3 Posted May 19, 2017 Author Report Share Posted May 19, 2017 14 hours ago, tennisluvr said: Slow cooker konandi vayya, best thing to invest in. Night padukune mundu chicken plus some spices esi pettukuntey morning ki ready ayipothadi. Slow ga cook ayina food is even more tastier. Plus daily one avocado, some cottage cheese, one protein bar + shake and scrambled eggs with wheat toast in the morning, I rarely eat outside now. Maybe weekends veltha mostly Hibachi grill or Mongolian stir fry prefer chestha, both are made in front of your eyes. Yea buddy I use it too..awesome vuntadhi taste..not sure abt power bill Quote Link to comment Share on other sites More sharing options...
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