Non veg spicy receipe chepandi vayya

[Kumaravarma]

spicy vundi madulokiii baga vundali

[Quickgun_murugan]

17 minutes ago, Kumaravarma said:

spicy vundi madulokiii baga vundali

em currry cheskuntunnav bro?

[Biskot]

Perugu pachadi chesuko vuncle , Mirchi baga dhattiy... full spicy 🌶 

[Renault]

coocker lo  1kg chicken,  1 onnion paste or sliced, 10 mirchi , 1  katta kothimeera (kakkurthi padaku  ekkuvane eyyi), garam masala, 3 spoons chilli powder, ginger garlic, pepper powdwer, salt, oil , 1 small glass  water posi..5 whistles vache varaku pettu....aipoyaka whistlle teesi sim lo petti 10 mins pettu.....super chicken ready...

[WigsandThighs]

Chkn 5 whistles cooker la pedithe pippi aithadhi ra Lokesh ..pan lo vandyocchu chkn

[Biskot]

Chicken cooker la vanduthey... Haleem antaru uncle 

[Renault]

4 minutes ago, Biskot said:

Chicken cooker la vanduthey... Haleem antaru uncle 

chesi sudu uncle

[Renault]

11 minutes ago, WigsandThighs said:

Chkn 5 whistles cooker la pedithe pippi aithadhi ra Lokesh ..pan lo vandyocchu chkn

nee bonda authadi ra bokesh...akkada nnen seppinattu sesi chudu telsutadi,,,

[Kumaravarma]

41 minutes ago, Renault said:

coocker lo  1kg chicken,  1 onnion paste or sliced, 10 mirchi , 1  katta kothimeera (kakkurthi padaku  ekkuvane eyyi), garam masala, 3 spoons chilli powder, ginger garlic, pepper powdwer, salt, oil , 1 small glass  water posi..5 whistles vache varaku pettu....aipoyaka whistlle teesi sim lo petti 10 mins pettu.....super chicken ready...

Sodara naaku hallem style vaddu. Manchiga manduloki and rice ki  chicken item kavalai

[Renault]

5 minutes ago, Kumaravarma said:

Sodara naaku hallem style vaddu. Manchiga manduloki and rice ki  chicken item kavalai

nee karma

[xxxmen]

Peethala eguru

[BillMarkSteve]

Idly

Coconut chutney

[Demigod]

Spicy Chicken Curry

 

 

 Prep Time 15 minutes

 Cook Time 35 minutes

 Total Time 50 minutes

 

Ingredients

• 2 pounds chicken breast skinless and boneless
• 1 can crushed tomatoes 15 ounce can
• 1 large onion chopped
• 1 cup plain yogurt
• 1/2 cup vegetable oil
• 1/2 cup water plus 1 tablespoon
• 1 tablespoon curry powder
• 1 tablespoon garlic minced
• 1 tablespoon cilantro chopped
• 1 tablespoon lemon juice
• 2 teaspoons salt divided
• 1 1/2 teaspoons fresh ginger minced
• 1 teaspoon cayenne pepper
• 1 teaspoon garam masala
• 1 teaspoon ground cumin
• 1 teaspoon ground turmeric
• 1 teaspoon ground coriander
• 1 teaspoon black pepper
• Rice

Instructions

1. Cut the chicken breasts into 2 inch pieces, then sprinkle the pieces evenly with 1 teaspoon of salt and the black pepper.

2. Pour the vegetable oil into a skillet over high heat. Once the oil is hot, cook the chicken until browned. Do not worry about cooking the chicken through. Brown it, then place to the side.
3. Lower heat to medium-high, then add the onion, ginger, and garlic. Cook, stirring often, until the onion turns translucent.
4. Add to the onion mix the curry powder, cayenne pepper, ground cumin, ground coriander, ground turmeric, and one tablespoon of water. Stir while heating for one minute.
5. Add in the crushed tomatoes, plain yogurt, cilantro and the last teaspoon of salt. Stir to combine.
6. Add the chicken back into the skillet, plus an additional 1/2 cup water. Stir the mix thoroughly, bring the mix to a boil, then lower heat and simmer, covered, for 20 to 25 minutes to cook the chicken through.
7. Uncover, check that the chicken is cooked through, then add the garam masala. cilantro, and lemon juice. Stir one last time, then serve over rice.

[perugu_vada]

Try this, easy to make

https://www.facebook.com/WirallyFood/videos/332743840502309/

[k2s]

3 hours ago, Renault said:

coocker lo  1kg chicken,  1 onnion paste or sliced, 10 mirchi , 1  katta kothimeera (kakkurthi padaku  ekkuvane eyyi), garam masala, 3 spoons chilli powder, ginger garlic, pepper powdwer, salt, oil , 1 small glass  water posi..5 whistles vache varaku pettu....aipoyaka whistlle teesi sim lo petti 10 mins pettu.....super chicken ready...

anni kalipesi cooker whistle pedithey sari antav... edi eppudu ela entha deni tarvata veyyalo avasram ledu antav