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Impossible Pork


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Here comes the other faux white meat. Following up on the success of last year's Impossible Burger 2.0, Impossible Foods this week at CES 2020 said it's rolling out a plant-based pork replacement called Impossible Pork. The man-made pork substitute is designed for kosher and halal certification, the company said, and can be used in any recipe that calls for ground pork. Impossible Foods said a companion pork replacement, named Impossible Sausage, will roll out later this month in five test markets.

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Launched at CES 2019, Impossible Burger 2.0 is now available in more than 7,000 Burger King locations across the US, as well as several dozen grocery stores. The plant-based burger is designed to act just like ground beef, with a similar appearance, texture and flavor -- the burger chars when you grill it and even bleeds. Impossible Foods said its gluten-free pork and sausage substitutes are designed to offer a similar experience for lovers of ground pork. 

 

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