Vijayawada boneless biryanis why better than Hyd Dum Biryani

[mamami]

3 minutes ago, NeneRajuNeneManthri said:

It’s not biryani. As matter of fact Hyderabad biryani isn’t original too. Boneless biryani is diff version of flavored rice with spicy chicken. Krishna and Guntur side spice ekkuva tintaru so they changed Hyderabadi biryani as it’s mostly dry and needs to go with salan. I personally don’t like dry biryani. Boneless dum with some gravy around chicken is what I like. 

We hate langa biryani

[NeneRajuNeneManthri]

7 minutes ago, mamami said:

We hate langa biryani

Aithe dengey. Evadu tinamannadu ani ysr koduku @csrcsrtho cheppadanta

[tennisluvrredux]

Baa o saari vijaywada boneless biriyani order chesthey andulo chinta pikkalu(tamarind seeds) dorikinayi, aa restaurant ki call chesi adiga arey nee biriyani lo chintapandu paste eseva ani first he didn't want to accept then I told him I saw the tamarind seeds yeah maa chef esuntaadu choosukoka ani tried to do a cover drive. 

Ala untaadi ikkadi restaurants lo Vijayawada biriyani ante, malli idi peruki Paradise biriyani. I make my own biriyani baa on weekends appati nundi, oka 2-3 hours time investment but I can eat it for 2-3 days. 

[NeneRajuNeneManthri]

3 hours ago, lddaritho said:

Langas worst taste 

Are you referring to Te”langa”na biryani? 

[NeneRajuNeneManthri]

1 minute ago, tennisluvrredux said:

Baa o saari vijaywada boneless biriyani order chesthey andulo chinta pikkalu(tamarind seeds) dorikinayi, aa restaurant ki call chesi adiga arey nee biriyani lo chintapandu paste eseva ani first he didn't want to accept then I told him I saw the tamarind seeds yeah maa chef esuntaadu choosukoka ani tried to do a cover drive. 

Ala untaadi ikkadi restaurants lo Vijayawada biriyani ante, malli idi peruki Paradise biriyani. I make my own biriyani baa on weekends appati nundi, oka 2-3 hours time investment but I can eat it for 2-3 days. 

Every restaurant wants to present they offer food for all regions. 

[DesiPokiri]

2 hours ago, csrcsr said:

Emo anna us ki kottaga vachinapudu bayata tinude apud apdu as money was tight a restaurant poyi chicken biryani anadu kismiss, Carrot mukkalu , kaaju koni udiki udkani chiken mukkalu esi Montana kotadu🙏 Sohail, bahaar,  bawarchi packets tinna body ki vammo edpu okate takva

Ikkada Hyderbad dum biryani recipe lo raisins unnai kadha, asalu neeku aina recipe telusa 

https://food.ndtv.com/recipe-hyderabadi-murgh-dum-biryani-952334?amp=1&akamai-rum=off

 

 

[csrcsr]

2 minutes ago, DesiPokiri said:

Ikkada Hyderbad dum biryani recipe lo raisins unnai kadha, asalu neeku aina recipe telusa 

https://food.ndtv.com/recipe-hyderabadi-murgh-dum-biryani-952334?amp=1&akamai-rum=off

 

 

vaadu esado naaku teliyadu any Hyderabad biryani lo raisons eyaru based on my expiernce in sohail, bawarchi , Bahar , chichhas , sh house , nizam club never saw raison 

[DesiPokiri]

3 minutes ago, csrcsr said:

vaadu esado naaku teliyadu any Hyderabad biryani lo raisons eyaru based on my expiernce in sohail, bawarchi , Bahar , chichhas , sh house , nizam club never saw raison 

Neeku telidhu ani cheppu, hyd lo old city lo Muslims kuda vestaru dum biryani lo, now what is authentic tell me

[csrcsr]

1 minute ago, DesiPokiri said:

Neeku telidhu ani cheppu, hyd lo old city lo Muslims kuda vestaru dum biryani lo, now what is authentic tell me

nenu chepinavi anni authentic or know Hyderabad biryanis , I have full old city friends who send biryanis during ramzan never saw raisons naaku telisindi , and where broiyanis are most sold restaurants lo year ani cheptuna

[DesiPokiri]

Just now, csrcsr said:

nenu chepinavi anni authentic or know Hyderabad biryanis , I have full old city friends who send biryanis during ramzan never saw raisons naaku telisindi , and where broiyanis are most sold restaurants lo year ani cheptuna

Emo anna Nenu authentic ane ndtv lo dhi vesa kiss miss lu unnai Mari, née trusted source enti? 1930 original recipe source vestava 

[csrcsr]

2 minutes ago, DesiPokiri said:

Emo anna Nenu authentic ane ndtv lo dhi vesa kiss miss lu unnai Mari, née trusted source enti? 1930 original recipe source vestava 

nenu authentic original source chuda the taste that gets popular , for the restaurants like paradise, Bahar, shagouse sohail, where they sell avg 15 seconds ki oka biryani akada eyaru ani cheptuna if you like raison biryani eat it , that's not traditional South Indian palate ani cheptuna

[tennisluvrredux]

13 minutes ago, DesiPokiri said:

Neeku telidhu ani cheppu, hyd lo old city lo Muslims kuda vestaru dum biryani lo, now what is authentic tell me

Naah bro adi Sindhi biriyani, Sindhi biriyani lo raisins estharu. There are some Sindhis who settled in old city too so they might be making it that way. 

[DesiPokiri]

4 minutes ago, csrcsr said:

nenu authentic original source chuda the taste that gets popular , for the restaurants like paradise, Bahar, shagouse sohail, where they sell avg 15 seconds ki oka biryani akada eyaru ani cheptuna if you like raison biryani eat it , that's not traditional South Indian palate ani cheptuna

Nuvvu chusindhi kuda restaurants lo dhe ga anna, you don’t know what authentic biryani then 

[DesiPokiri]

Just now, tennisluvrredux said:

Naah bro adi Sindhi biriyani, Sindhi biriyani lo raisins estharu. There are some Sindhis who settled in old city too so they might be making it that way. 

Emo dum biryani ane chepparu wedding ki pothe

[tennisluvrredux]

Just now, DesiPokiri said:

Emo dum biryani ane chepparu wedding ki pothe

Yeah vallu dum ane antaru le, it's the way it's made that makes it dum biriyani. But they put raisins in it