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vomerica lo mutton curry chesaara with no cooker


android_howle

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30 minutes ago, Spartan said:

cooker lo mutton udkinchadam endi vay chandalanga...

manchi leta baby goat back leg 2.5-3 lb madya size di koni...medium size mukka kottinchi..

overnight marinate chesi..vandite..15min lo mukka perffect ga cook aitadi...

 

vomerica lo leta goat ekada dorkuthadhi frozen only no. soft cheyadam chepu without overnight marinate

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2 minutes ago, Spartan said:

marinade i keep it simple anna..

peanut oil, ginger-garlic paste, salt, pepper (red or black), garam masala. and green masala (coriender, green chill, mint paste).

light ga vesta anni...

Marination chesinantha matrana mutton 15 mins lo cook ayipodhu. Infact first eh marinate chesthe mutton mukka assalu udakadhu . Nuvvu ento reverse chebuthunav anni. Can’t believe bro

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3 minutes ago, android_howle said:

vomerica lo leta goat ekada dorkuthadhi frozen only no. soft cheyadam chepu without overnight marinate

frozen endi..maak bay area lo fresh meat anna..any day of weekend Friday-Sunday.

weekdays Friday cuts ammutadu

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2 minutes ago, Spartan said:

frozen endi..maak bay area lo fresh meat anna..any day of weekend Friday-Sunday.

weekdays Friday cuts ammutadu

Neeku cooker avasaram ledu alaaithe fresh ante manaa mundu cut chestara

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1 minute ago, android_howle said:

Neeku cooker avasaram ledu alaaithe fresh ante manaa mundu cut chestara

they get carcass stock on Friday and Saturday.

I buy the meat on Friday night or Saturday morning

meatfactroy fremont....

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2 minutes ago, Spartan said:

they get carcass stock on Friday and Saturday.

I buy the meat on Friday night or Saturday morning

meatfactroy fremont....

Ok anna fresh mutton kosam CA ki ralenu and tax kattalenu. houses and apts are expensive enduku anna akkada vuntaru

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12 minutes ago, Kurrodu1 said:

Route 66 lo em chestav vaaay. Its just a stop no

yup just a road trip..

made some list…by watching other road travel videos..

 

chaala typos vuntai…excuse..

to south rim

  • nevada state railroad museum 
  • lake mead recreational center 
  • hoover dam
  • arizona last stop
  • kingman arizona route 66
  • route 66 (from kingman to seligman)
  • ashfork
  • williams arizona 
  • grabdcany railway
  • flinstones bed rock city..
  • tusayan , arizona
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1 hour ago, csrcsr said:

Kontha mandiki meats always slow cooked istam ala kalupukuntu without getting burnt adi oka art ani chala mandhi cheptaru

any food cooked over 400 F is junk to body it will loose protein in it

never use pressure cooker not worth it even delay cook stovetop

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1 minute ago, Mandalorian said:

any food cooked over 400 F is junk to body it will loose protein in it

never use pressure cooker not worth it even delay cook stovetop

Cook chesthe protein potundhu ani Pachi mamsam tinamantava em..

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1 hour ago, NeneRajuNeneManthri said:

without cooker aithe takes long and need to cook on low flame. otherwise mukka gattiga aipotundi but lopala cook avvadu. cooker is always best and safe 

Add 2 or 3 drops of vinegar. Mukka soft ga untadhi and cooks very fast.

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Just now, southyx said:

Add 2 or 3 drops of vinegar. Mukka soft ga untadhi and cooks very fast.

Taste maripotundhu bro if vinegar added. Low flame lo slow ga cook chesthe cook ayipotundhi soft ga

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1 hour ago, dasari4kntr said:

vegas…7 days..

grand canyon and surrounding palces…

may be time vunte 4state joint ani place vundi…adi kooda…

uncle alage LA, san diego , palm springs kuda cover cheyyochugaa

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