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Instapot lo rice


kevinUsa

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Just now, kevinUsa said:

Kinda adugu antuntundi can anyone give me a possible solution for it as it becomes a big thing to clean 

Once rice is cooked unplug instant pot. 

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Just now, Pahelwan2 said:

Once rice is cooked unplug instant pot. 

Eppudu one cup rice ki 2 cups water 

Ventane off cheste  its rice mottam java avutundi 

So oka 20 mins keep warm lo peduta

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Just now, kevinUsa said:

Eppudu one cup rice ki 2 cups water 

Ventane off cheste  its rice mottam java avutundi 

So oka 20 mins keep warm lo peduta

memu kinda jollie petti water posi dani payina inko bowl lo rice pedatam baga vastadi

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48 minutes ago, Android_Halwa said:

Electric rice cooker better emo…

I like rice from electric cooker wayyyy better than cooker. Have'nt tried Insta pot though.

Also once rice done, unplugging is necessary to avoid pancake at bottom.

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1 hour ago, kevinUsa said:

Kinda adugu antuntundi can anyone give me a possible solution for it as it becomes a big thing to clean 

Wash rice 3-4 times, set in delay start after 30 mins. You should not have this issue.

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1 hour ago, kevinUsa said:

Kinda adugu antuntundi can anyone give me a possible solution for it as it becomes a big thing to clean 

1 cup rice, same cup water 2 times.

pressure cook high for 4 mins wait for 4-5 mins and release pressure manually. Simple aduguantadu. My wife cooks like this no problem

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2 hours ago, kevinUsa said:

Kinda adugu antuntundi can anyone give me a possible solution for it as it becomes a big thing to clean 

Try put it in Pressure cook mode for 8 mins.. Rice mode lo Sarigga avvadhu.. 

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3 hours ago, kevinUsa said:

Kinda adugu antuntundi can anyone give me a possible solution for it as it becomes a big thing to clean 

Add some oil and salt to rice before cooking.

After cooking is finished, FLUFF the rice immediately to prevent sticking to the bowl and caking (a Japanese technique)

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20 minutes ago, papampasivadu said:

same problem bro...i used to add oil...

ippudu kottha inner pot koni padesa non-stick dhi..20$ padindhi...1:2 ratio water, 4 mins pressure cook and wait until pressure release naturally...perfect ga occhestandhi

Link for non-stick inner pot?

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